Travel: 48 Hours, A Few Meals, and a Thousand Impressions: Santa Rosa, Philippines

What can be said about the Philippines that hasn’t already been said about heaven and hell?

Depending on when you arrive, it can feel like both. Step off the plane at the wrong time of year and the heat and humidity will hit you like an unpaid debt collector. Come during the rainy season and the skies can open without warning, unleashing torrential downpours capable of washing away your plans, your shoes, and possibly your dignity.

Yet somehow, despite the weather’s best efforts to test human resilience, the Philippines remains irresistible.

The people are warm and beautiful. The food is comforting, complex, and often dangerously easy to overindulge in. Hospitality isn’t simply offered; it’s woven into the culture. Beyond the cities, nature seems to reclaim every available inch of land, reminding visitors who was really here first.

I arrived with few expectations and even less of an itinerary. My mission was simple: meet an old friend, share a meal or two, catch up on lost time, and experience as much of the country as possible within a brief 48-hour window. Hardly enough time to understand a nation of more than 7,000 islands, but certainly enough time to form a few impressions.

This isn’t a comprehensive guide to the Philippines. It’s merely a snapshot; a collection of what I saw, heard, smelled, tasted, learned, and perhaps began to understand during a very short stay in a country that deserves far more than a weekend.

Backstory

Years ago, I met a Filipina woman while working in Kuwait. It was my first time living in the country as a civilian rather than passing through in a military capacity. She was one of the senior employees in the department where I worked for the short seven months, I could tolerate that particular job.

She wasn’t the only Filipino on staff. In fact, the workforce was overwhelmingly Filipino, with only a handful of Americans scattered throughout the organization. As one of the few Americans in the office, I wasn’t entirely sure how I would fit in.

From the beginning, I had the feeling she was sizing me up, trying to determine just how lazy or entitled this newcomer might be. What she didn’t know was that I was only half American culturally, having grown up with a strong Caribbean influence that taught me the value of hard work and community.

I think I won her over the day I volunteered to help clean up a mess in a general’s room. It wasn’t glamorous work, but it needed to be done. After that, we became fast friends.

On our days off, we’d wander through shopping malls, browse local markets, or spend hours talking over dessert in that strange food mall we had gotten accustomed to in Mahboula. Over time, she introduced me to her friends, and through them I began to learn more about Filipino culture and their nature as a people.

What struck me most was their resilience. Nearly everyone seemed to have a story about sacrifice, working abroad, supporting family back home, or overcoming some obstacle that would have discouraged other people. They were resourceful, adaptable, and endlessly creative when faced with challenges. Sometimes their methods were unconventional, sometimes downright ingenious, but they always seemed to find a way forward.

The more Filipinos I met, the more I realized they were among the warmest and most resilient people I’d encountered during my travels. They had an uncanny ability to take difficult circumstances and transform them into opportunities, laughter, and community. Looking back, those friendships were my first introduction to the Philippines long before I ever set foot in the country itself.

I always said in all over my civilian career outside of the military they were the most welcoming group I’d ever worked with. Once I was friends with any of them it felt like a real friendship and not some song and dance.

Laguna Province

View of a street featuring a Jolibee restaurant, surrounded by trees and electrical poles, with traffic barricades in the foreground.

My destination was Santa Rosa, a city in Laguna Province located about an hour south of Metro Manila, though, depending on traffic, “an hour” in the Philippines can mean anything from sixty minutes to a small eternity.

Road sign indicating directions to Manila, Tagaytay, and Sta. Rosa.

Laguna is one of the country’s most developed provinces, and it shows. Everywhere I looked there were new shopping centers, residential communities, business parks, and construction projects competing for space. Ayala development signs seemed to appear around every corner, a clear sign that growth is happening quickly.

A roadside view of the NUVALI sign, featuring the logo and the text 'An AyalaLand Estate', surrounded by greenery and bamboo plants.
Nuvali development

Yet despite all the modernization, Laguna never felt sterile. Beyond the concrete and commercial districts, there was still an abundance of greenery, small family-owned businesses, and the relaxed atmosphere that often disappears when cities grow too quickly. It felt like a place balancing two identities at once: one foot firmly planted in the future, and the other holding tightly to its provincial roots.

Tagaytay

A panoramic view of a calm lake surrounded by green hills and distant mountains under a cloudy sky.

No short trip to the area would be complete without a visit to Tagaytay.

Aerial view of a coastal village surrounded by water, with fishing floating structures and boats in the bay, and lush greenery in the background.

The drive itself was worth the journey. As the elevation increased, the air became cooler and the landscape opened up to reveal one of the most famous views in the Philippines: Taal Volcano.

Describing Taal to someone who has never seen it is surprisingly difficult. You are standing on a ridge looking down at a lake. In the middle of that lake sits an island. On that island sits a volcano. It feels like nature kept adding layers simply because it could.

Restaurants, cafés, hotels, and roadside viewpoints line the ridge, each offering its own version of the same spectacular view. I quickly understood why people make the drive from Manila just to spend an afternoon here. Even after seeing photos beforehand, the scale and beauty of the landscape were more impressive in person.

A landscaped garden area featuring green grass, decorative plants, and a pathway. In the background, there are outdoor seating areas with umbrellas and a building with a pitched roof.

As the clouds drifted across the lake and the late afternoon light settled over the volcano, I found myself doing what every traveler eventually does in a place like this: putting the camera down and simply staring.

A colorful display of various fruits at a market stall, featuring bananas, oranges, watermelons, and many other types of fruits organized in rows.
Fruit Market near Tagaytay

A Thank You to My Friend and Her Family

On Saturday morning, I stepped into my friend’s family home as a visitor, but I was greeted as if I were family. Within minutes, I found myself surrounded by plates of freshly sliced mangoes, home-cooked dishes whose names I still struggle to pronounce, and the kind of hospitality that cannot be taught simply comes from the heart.

A dining table set with various dishes including white rice, spicy sauce with meat, a bowl of dark sauce, grilled chicken, and a meat stew with potatoes, alongside disposable plates and utensils.
Lunch

Over the course of a few hours, I met her son, his wife, two grandchildren, and several members of the extended family. Every person welcomed me with warmth, curiosity, and kindness. There was laughter, conversation, food, and the comfortable feeling of being included in something larger than yourself.

Three bottles of Filipino sauces on a table: Silver Swan Sweet Chili Sauce, Mang Tomas Siga Hot and Spicy Sauce, and UFC Tamis Ang Halu, a banana ketchup.
Banana Catchup

One of the highlights of the visit was sitting with her son and talking about life in the Philippines today. We discussed everything from local culture and politics to the changing security landscape in the region. As someone who has spent much of my adult life working alongside the military, I found our conversations about the growing military presence, regional tensions, and concerns over China and Taiwan particularly interesting. It was a reminder that while our countries may be different, many of the hopes and worries people carry are surprisingly similar.

A street view featuring an Adidas store with large advertisements and a sale sign, surrounded by trees. Pedestrians can be seen walking along the sidewalk and parked vehicles are in view.
Santa Rosa

Of course, no cultural exchange would be complete without food. I sampled banana ketchup, various sauces, and more local dishes than I can confidently name. Some were familiar, others entirely new, but every meal came with a side of conversation and laughter that made the experience memorable.

A busy fish market with various types of fish displayed on green and yellow trays under hanging lights.

What I will remember most, however, is not any single meal or discussion. It is the feeling of sitting around a table with three generations of one family, sharing stories and learning from one another. It reminded me that no matter where we come from, family is family. The language may be different, the traditions may vary, but the love, pride, and care people have for one another is universal.

A vibrant market stall displaying a variety of fresh vegetables, including leafy greens, ginger, and gourds, with a person in the background. The scene is illuminated by overhead lights, showcasing the abundance of produce.
Wet Market in Santa Rosa near the Outlets

To my friend and her family, thank you for opening your home to me, sharing your food, your stories, and your time. Your kindness turned a short visit into one of the most memorable parts of my journey, and it is a memory I will carry with me long after I have left the Philippines.

Two women sitting at a wooden table in a cozy cafe, looking out through large windows featuring scenic greenery.
Years after meeting in Kuwait, we finally shared a meal in her home country.

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